Scroll Top

Open/close

Sao Jorge Gastronomy

Sao Jorge Gastronomy

Throughout the island, there are restaurants cooking the excellent fish and meat of Sao Jorge. Fish stew, grilled fish, typical rump of beef, greaves, linguiça (sausage) with yams, the famous clam the Caldeira de Santo Cristo and seafood are some examples from the many dishes you can taste. As desserts, “Espécies” is the one to highlight, a pastry only made in Sao Jorge. Finish with a coffee and a brandy, produced on the island. 

Taste also our awarded cheese and milk and the excellence of "Santa Catarina" canned tuna. 

GuestCentric - Hotel website & booking technology
VeriSign Secured, McAfee Secure, W3C CSS compliant

We use first-party and third-party cookies for analytical purposes and to show you advertising related to your preferences, based on your browsing habits and profile. You can configure or block cookies by clicking on “Cookies settings”. You can also accept all cookies by clicking on “Accept all cookies”. For more information, please consult our Cookie Policy.

Cookies Settings
Accept all Cookies